Set of 5 Goji Berry Seeds – Lycium Barbarum – Edible Fruit – Garden Fruit – 249

Price: €3.98
(as of Nov 30, 2025 22:06:16 UTC – Details)


Goji berries, nicknamed “happiness fruit”, are known for their nutritional and medicinal benefits.
This hardy shrub produces edible red fruits, rich in antioxidants, vitamins and minerals.
Ideal for gardeners wishing to grow a plant that is both ornamental and useful.
Key Features:
Botanical name: Lycium barbarum.
Type – Deciduous Perennial Shrub
Flowering: From June to September, with small purple star-shaped flowers.
Growth: Up to 2 to 3 m in height.
culinary use: Berries can be eaten fresh, dried, as juices or infusions.
Sowing and cultivation:
Sowing period:
Under shelter: February to April.
In open ground: May to June, after the last frosts.
🍁 Seed Preparation: Soak seeds in warm water for 24 hours to improve germination.
️ Germination: In 10 to 20 days at a temperature of 20-25 ° C.
Soil type: Light, well-drained, and slightly alkaline.
☀️ Exposure: Full sun, tolerate heat and drought well.
Care instructions:
Watering: Moderate, but regular in periods of drought or fruiting.
🎄️ Size: Prune in late winter to promote good structure and fruit production.
❄️ WINTER PROTECTION: Resistant up to -15°C, but mulch seedlings in cold areas.
Harvest:
⏳ Time required: 2-3 years after planting to get the first berries.
Harvest period: Autumn, when the berries are red and easy to detach.
Advantages:
🌟 Ornamental and useful: Elegant and generous fruit shrub.
Nutritional value: Rich in antioxidants, vitamin C, amino acids and minerals.
➡ Adaptability: Easy to grow, drought tolerant and varied soils.
Tips for seeds:
❄️ Preservation: Store the seeds in a cool, dry and dark place to preserve their viability.
Turn your garden into a haven of health and beauty with this unique shrub. Goji berries are a treasure trove of benefits, both for the eyes and for the palate! 🍁‍ ✨
Goji berries, nicknamed “happiness fruit”, are known for their nutritional and medicinal benefits. This hardy shrub produces edible red fruits, rich in antioxidants, vitamins and minerals. Ideal for gardeners wishing to grow a plant that is both ornamental and useful.
Main Features: ③ Botanical name: Lycium barbarum. Type – Deciduous Perennial Shrub Flowering: From June to September, with small purple star-shaped flowers. Growth: Up to 2 to 3 m in height. culinary use: Berries can be eaten fresh, dried, as juices or infusions.
Sowing & cultivation: Sowing period: Under shelter: February to April. In open ground: May to June, after the last frosts. 🍁 Seed Preparation: Soak seeds in warm water for 24 hours to improve germination. ️ Germination: In 10 to 20 days at a temperature of 20-25 ° C. Soil type: Light, well-drained, and slightly alkaline. ☀️ Exposure: Full sun, tolerate heat and drought well.
Maintenance: Watering: Moderate, but regular in periods of drought or fruiting. 🎄️ Size: Prune in late winter to promote good structure and fruit production. ❄️ WINTER PROTECTION: Resistant up to -15°C, but mulch seedlings in cold areas.
Harvest: ⏳ Time required: 2 to 3 years after planting to get the first berries. Harvest period: Autumn, when the berries are red and easy to detach.
Advantages: 🌟 Ornamental and useful: Elegant and generous fruit shrub. Nutritional value: Rich in antioxidants, vitamin C, amino acids and minerals. ➡ Adaptability: Easy to grow, drought tolerant and varied soils.
Seed tips: ❄️ Preservation: Store seeds in a cool, dry and dark place to preserve viability. Turn your garden into a haven of health and beauty with this unique shrub. Goji berries are a treasure trove of benefits, both for the eyes and for the palate! 🍁‍ ✨