Thai ginger, galanga Alpina 12 cm

Price: €16.09
(as of Sep 15, 2026 04:20:26 UTC – Details)


Thai ginger (Alpinia galanga) is a plant of the ginger family.
It serves as a spice and is considered an indispensable component of most spice pastes in Thai cuisine. Thai ginger uses only the yellowish woody rhizome with side shoots of pink color. The “tuber” is peeled and then crushed: puree for spice pasta, sliced for soups.
Name: Thai Ginger
Botanical name: Alpina galanga
Origin: Thailand
Pot Size: 12 cm
Total height: approx. 30-35 cm
Habitat: Sunny to semi-shaded,
Maintenance: nutrient rich soil, not hardy, prevent waterlogging, perennial.
Special Features: Consumption of Thai ginger should have a beneficial effect on digestion. That is why we drink the juice of a mixture of grated root and lemon juice against stomach upset.
Thai ginger (Alpinia galanga) is a plant of the ginger family.
Name: Thai Ginger
Botanical name: Alpina galanga
Pot Size: 12 cm
Total height: approx. 30-35 cm

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